Published in The Kohala Mountain News, Story and photo by Dr. Frederick Kennedy Dr. Jana Bogs and Sustainable Kohala will host an evening presentation on February 13 to discuss a fundamental paradigm shift in farming and gardening–to a focus on growing more “nutrient rich” foods. Bogs will describe the history which explains how the nutritional […]
Author Archive for: janabogs
About Dr. Jana Bogs
This author has yet to write their bio.Meanwhile lets just say that we are proud Dr. Jana Bogs contributed a whooping 110 entries.
Entries by Dr. Jana Bogs
Be a Part of It!!! We’re growing the BEST FOOD EVER! Check out the following website– http://realfoodcampaign.org
This is a GREAT video explaining Nutrient-Rich Foods! Enjoy!
Growing better quality, Nutrient-RichTM foods can make differences in the lives of producers, marketers, and consumers, as well as the environment. Scientific studies confirm significant declines in nutrient content of produce since 1940. Greater quality is achievable through sustainable production methods, utilizing soil and plant tissue testing for determining nutrient inputs. The aim is to […]
The focus of my research is “Creating Health from the Soil Up”. Sustainable agriculture encompasses many aspects of raising food, fiber and fuel products. We must care take our soils, water and air while monitoring impacts of methods of production on agricultural workers and consumers. Ideally, we as a global community should be able to […]
Problem: Scientific studies show the nutrient density of fruits and vegetables has significantly decreased since 1940, with nutrient losses as high as 81%. Solution: Grow and consume Nutrient-RichTM produce. Think of the possibilities! What if one could select and grow a variety of food plants with genetics that produce maximum nutrition, such as vitamins, minerals […]
Having a Doctor of Philosophy degree should allow one the philosophize (to speculate or theorize) on subjects related to one’s degree, in my case Horticulture and Food Science (with prior training in Nutrition). This may seem to be moving away from my typical scientific approach to problems, but I believe that great things can come […]
Aloha! I have been interested in health and fitness since I was young, so I decided to become a nutritionist. After working in that field for a while, I realized that our foods are not as nutritious as they once were (there are several scientific studies proving this). Always being one to optimize, I decided […]
Every nutritional products company needs truly innovative products that make real differences in people’s lives. Nutrient-Rich Foods are what will take nutrition to the next level for improving human health and longevity. Agricultural practices have resulted in a decrease of nutrient density in foods. There has also been a concomitant increase in toxic chemical content, […]
In late November, Dr. Bogs journeyed to Honolulu where she testified in support of GMO Labeling before the Honolulu City Council and attendees of the meeting. Genetically Modified Organisms (GMO) are “foods” which have been genetically engineered and patented by large corporations. These foods are extremely pervasive, occurring in approximately 70% of processed foods in […]