Entries by Dr. Jana Bogs

Creating Success for Hawaii from the Soil Up!

Growing better quality, Nutrient-RichTM foods can make differences in the lives of producers, marketers, and consumers, as well as the environment. Scientific studies confirm significant declines in nutrient content of produce since 1940. Greater quality is achievable through sustainable production methods, utilizing soil and plant tissue testing for determining nutrient inputs. The aim is to […]

Vision for Sustainable Agriculture

The focus of my research is “Creating Health from the Soil Up”. Sustainable agriculture encompasses many aspects of raising food, fiber and fuel products. We must care take our soils, water and air while monitoring impacts of methods of production on agricultural workers and consumers. Ideally, we as a global community should be able to […]

What Is Nutrient-Rich(TM) Produce?

Problem: Scientific studies show the nutrient density of fruits and vegetables has significantly decreased since 1940, with nutrient losses as high as 81%. Solution: Grow and consume Nutrient-RichTM produce. Think of the possibilities! What if one could select and grow a variety of food plants with genetics that produce maximum nutrition, such as vitamins, minerals […]

Can Nutrient-Rich Foods Influence Weight Loss?

Aloha! I have been interested in health and fitness since I was young, so I decided to become a nutritionist. After working in that field for a while, I realized that our foods are not as nutritious as they once were (there are several scientific studies proving this). Always being one to optimize, I decided […]

Riding the Next Wave in the Nutrition Marketplace

Every nutritional products company needs truly innovative products that make real differences in people’s lives. Nutrient-Rich Foods are what will take nutrition to the next level for improving human health and longevity. Agricultural practices have resulted in a decrease of nutrient density in foods. There has also been a concomitant increase in toxic chemical content, […]

Dr. Bogs Testifies in Support of Labeling GMO “Foods”

In late November, Dr. Bogs journeyed to Honolulu where she testified in support of GMO Labeling before the Honolulu City Council and attendees of the meeting. Genetically Modified Organisms (GMO) are “foods” which have been genetically engineered and patented by large corporations. These foods are extremely pervasive, occurring in approximately 70% of processed foods in […]